Early Bird: From $78 for a 450g Jar of Penghu King Scallop XO Sauce (worth up to $520)

Value Discount You Save
HK$130 40% HK$52
114 bought

In a Nutshell

  • Redeem your Groupon on mobile. No printout required.
  • Vacuum-preserved sauce is handmade using fresh seafood from Penghu, Taiwan.
  • Early Bird Promotion: Limited exclusive offers for you to enjoy even more for even less!

The Fine Print

Self-collection between Jul 27, 2016 - Sep 19, 2016.

Collect at our Groupon Concept Store:
10/F, Windsor House
311 Gloucester Road
Causeway Bay
Mon-Sun & PH 11am-9pm

  • No warranty applicable for this item.
  • Go Green with Paperless Redemptions! Simply download the Groupon App on your mobile device and redeem your deal via the "My Groupons tab".
  • Please bring your own bag.
  • Save time and avoid disappointment by checking stock availability. Please visit Groupon Logistic Centre and enter the security code of your voucher.
  • Please see the rules which apply to all Groupon Goods Deals.

The deal

1 jar for $78 (rrp. $130) (early bird, limited to 50 Groupons only)
1 jar for $88 (rrp. $130)
2 jars for $168 (rrp. $260)
4 jars for $298 (rrp. $520)

Product specifications and features

  • Ingredients: Scallops, cloves, shrimp, pepper, radish, salt, oil, and seasonings
  • Expiration date: May 2017
  • Storage:
    - Should be kept away from direct sunlight, heat, and humidity
    - Store in freezer or refrigerator (< 5 ℃) once opened


15% Bonus Savings
Get an extra 15% off local restaurants, spas, salons, and more to use within 48 hours of your Goods order! See details
By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.